Academy of Professional Bartending School

 Quality Bartender training at it's finest

Train with the Pros

Westchester, NY

Cocktail Garnish...

 Being a bartender is more than just knowing how to mix a drink. Using the proper garnish, in the right drink, will only reflect upon your bartending skills. Always use freshly  washed fruits. Fruit is not only a decoration, but will also affect the taste of the cocktail. Citrus fruits like lemon, lime and orange give more juice if you first soak them in warm water for a few minutes. Then roll them on the cutting board against your hand. This allows the fruits to become softer for squeezing juice out of them. Cut fruits should be covered with a damp napkin or stored in a container  with a cover when they are not used. Generally, cut fruits will not last longer than a day . At the Academy of Professional Bartending school, you will learn the importance of garnishing a drink, the different styles of garnish to serve such as Wheels,  Spirals, Balls, Wedges, Drops and much more. Quality bartending starts with quality training. Stop by for a free bartender class at our school and allow us to show you why we are Westchester's premier Bartending school!